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Strawberry "Love Bug" Graham Crackers on a plate.
Aubree

Strawberry "Love Bug" Graham Crackers

A quick, kid‑friendly Valentine snack made by topping graham crackers with strawberry cream cheese, sliced strawberry “wings,” and chocolate‑chip “spots” to create adorable edible love bugs.
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Prep Time 10 minutes
Servings: 8 crackers
Course: Snack
Calories: 100
Ingredients Method Notes

Ingredients
  

  • 4 Graham Cracker Sheets Broken into 4 squares
  • 4-6 tbsp Strawberry Cream Cheese You can also use plain cream cheese with strawberry jam mixed in.
  • 6-8 Fresh Strawberries Sliced
  • Mini Chocolate Chips
  • Blueberries, Banana Slices, or Candy Eyes for extra decoration Optional

Method
 

  1. Spread each graham cracker square with a thin layer of strawberry cream cheese.
  2. Arrange two strawberry slices on top to form “wings.”
  3. Add mini chocolate chips as “spots” on the wings.
  4. Place two chocolate chips or candy eyes at the top for the “face.”
  5. Serve immediately and enjoy your adorable little love bugs.

Notes

Ingredient Swaps & Adaptations

  • Gluten-free: Use gluten‑free graham crackers.
  • Dairy-free: Swap cream cheese for a dairy‑free spread (coconut‑based works well).
  • Lower sugar: Use plain cream cheese with mashed fresh strawberries instead of jam.
  • Nut-free crunch: Add sunflower seeds or crushed freeze‑dried strawberries for texture.
  • Extra protein: Spread a thin layer of Greek yogurt cream cheese instead.
 

Storage Solutions

  • Best enjoyed fresh, since graham crackers soften quickly.
  • If prepping ahead, store components separately:
    • Keep sliced strawberries in an airtight container in the fridge.
    • Store graham crackers at room temperature.
    • Assemble just before serving for the best crunch.